A molecular forensic method for identifying species composition of processed marine mammal meats

Author:

Chang Chia-Hao,Yao Chiou-Ju,Yu Hsin-Yi,Liao Yun-Chih,Jang-Liaw Nian-Hong,Tsai Chi-Li,Shao Kwang-Tsao

Publisher

Elsevier BV

Subject

Law,General Medicine,Pathology and Forensic Medicine

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4. Authentication of the dried seahorses in traditional Chinese medicine market in Taiwan by molecular forensics;Chang;J Food Drug Anal,2013

5. The identification of elephant ivory evidences of illegal trade with mitochondrial cytochrome b gene and hypervariable D-loop region;Lee;J Forensic Leg Med,2013

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