Subject
Strategy and Management,Tourism, Leisure and Hospitality Management
Reference76 articles.
1. Marketing of halal meat in the United Kingdom: supermarkets versus local shops;Ahmed;Br. Food J.,2008
2. Make it delightful: customers’ experience, satisfaction and loyalty in Malaysian theme parks;Ali;J. Destin. Mark. Manag.,2016
3. An assessment of the use of partial least squares structural equation modeling (PLS-SEM) in hospitality research;Ali;Int. J. Contemp. Hosp. Manage.,2018
4. Extenuating food integrity risk through supply chain integration: the case of halal food;Ali;Ind. Eng. Manag. Syst.,2014
5. Demographic differences in Jordanian bank service quality perceptions;Al-Jazzazi;Int. J. Bank Mark.,2017
Cited by
115 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献