Absence of teratogenic effect of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in rats and mice-Reference-Cited by-同舟云学术

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Absence of teratogenic effect of butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) in rats and mice

Published:1965-01 Issue: Volume:3 Page:387-403
ISSN:0015-6264
Container-title:Food and Cosmetics Toxicology
language:en
Short-container-title:Food and Cosmetics Toxicology

Author:

Clegg D.J.

Publisher

Elsevier BV

Subject

Toxicology

Reference19 articles.

1. The Standard Values of Nutrition and Metabolism,1954

2. The effect of the level of dietary fat on toxicity of phenolic antioxidants;Brown;Aust. J. exp. Biol. med. Sci.,1959

3. Relationship of time of therapy to teratogeny in maternal avitaminosis E;Cheng,1953

4. Vitamin A and isoprenoid synthesis in the rat;Diplock;Biochem. J.,1965

5. Liver response tests. III. Liver enlargement and stimulation of microsomal processing enzyme activity;Gilbert;Fd Cosmet. Toxicol.,1965

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3. RIFM fragrance ingredient safety assessment, Eugenol, CAS Registry Number 97-53-0;Food and Chemical Toxicology;2016-11

4. Ethers;Patty's Toxicology;2012-08-17

5. Butylhydroxyanisol (BHA) [MAK Value Documentation in German language, 1986];The MAK-Collection for Occupational Health and Safety;2012-01-31

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