Drying technologies of Physalis peruviana
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Publisher
Elsevier
Reference65 articles.
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2. Optimization of Refractance Window drying conditions for passion fruit puree;Asiimwe;LWT,2022
3. Moisture sorption isotherms and isotherm model performance evaluation for food and agricultural products;Aviara,2020
4. Effect of drying method on husk tomatoes (Physalis peruviana Linn) quality;Awad;Journal of Home Economics,2019
5. Review of leaf drying: Mechanism and influencing parameters, drying methods, nutrient preservation, and mathematical models;Babu;Renewable and Sustainable Energy Reviews,2018
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