Root Exudates and Exudation

Author:

HALE M.G.,MOORE L.D.,GRIFFIN G.J.

Publisher

Elsevier

Reference143 articles.

1. Akhromeiko, A. I. and Shestokova, V. A., 1957. A study of the role of microorganisms in the uptake and release of phosphorus and sulfur by seedlings of maple, oak, and ash. Mikrobiologia, 27 [in English translation ‘Microbiology’]: 66–73.

2. Chemotaxis of zoospores of Phytophthora cinnamomi to ethanol in capillaries of soil pore dimensions;Allen;Trans. Br. Mycol. Soc.,1973

3. Loss of membrane transportability in leaf cells and release of protein as a result of osmotic shock;Amar;Plant Physiol.,1973

4. Significance of the symplasm theory for transport across the root;Arisz;Protoplasma,1956

5. Exudation of amino acids by intact and damaged roots of wheat and peas;Ayers;Plant Soil,1968

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