Thermophilic fermentation of sugarcane vinasse: Process flexibility explained through characterizing microbial community and predicting metabolic functions-Reference-Cited by-同舟云学术

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Thermophilic fermentation of sugarcane vinasse: Process flexibility explained through characterizing microbial community and predicting metabolic functions

Published:2024-08 Issue: Volume:77 Page:1339-1351
ISSN:0360-3199
Container-title:International Journal of Hydrogen Energy
language:en
Short-container-title:International Journal of Hydrogen Energy

Author:

Fuess Lucas Tadeu^ORCID,Rogeri Renan Coghi^ORCID,Eng Felipe,Borges André do Vale^ORCID,Bovio-Winkler Patricia,Etchebehere Claudia^ORCID,Zaiat Marcelo^ORCID

Funder

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Elsevier BV

Reference65 articles.

1. Fermentative biohydrogen production in sugarcane biorefineries: advances, challenges and prospects;Fuess;Int J Hydrogen Energy,2024

2. Acompanhamento da Safra Brasileira de Cana-de-açúcar;Safra 2023/24: 2° Levantamento,2023

3. Histórico de produção e moagem. Ethanol Total;Safras 2013/2014-2020/2021,2024

4. Mesophilic hydrogen production in acidogenic packed-bed reactors (APBR) using raw sugarcane vinasse as substrate: influence of support materials;Ferraz Júnior;Anaerobe,2015

5. Value-added soluble metabolite production from sugarcane vinasse within the carboxylate platform: an application of the anaerobic biorefinery beyond biogas production;Sánchez;Fuel,2021

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