Nanotechnology for Food Packaging and Food Quality Assessment

Author:

Rossi Marco,Passeri Daniele,Sinibaldi Alberto,Angjellari Mariglen,Tamburri Emanuela,Sorbo Angela,Carata Elisabetta,Dini Luciana

Publisher

Elsevier

Reference210 articles.

1. Advanced vapor recognition materials for selective and fast responsive surface acoustic wave sensors: A review;Afzal;Analytica Chimica Acta,2013

2. Novel food packaging techniques;Ahvenainen,2003

3. Coupling of nickel nanoparticles with carbon nanotubes fibers: A new concept towards multifunctional devices;Angjellari,2015

4. Beyond the concepts of nanocomposite and 3D printing: PVA and nanodiamonds for layer-by-layer additive manufacturing;Angjellari;Materials & Design,2017

5. Recent developments in bio-molecular electronics techniques for food pathogens;Arora;Analytica Chimica Acta,2006

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