Author:
Sands Sean,Maggioni Isabella,Ferraro Carla,Jebarajakirthy Charles,Dharmesti Maria
Funder
ANZMAC) Special Interest Group (SIG) funding program
Reference109 articles.
1. Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1–4 (2008–12);Adams;Int. J. Behav. Nutr. Phys. Act.,2015
2. Pursuing the value-conscious consumer: store brands versus national brand promotions;Ailawadi;J. Mark.,2001
3. Specious reward: a behavioral theory of impulsiveness and impulse control;Ainslie;Psychol. Bull.,1975
4. Consumers' true brand loyalty: the central role of commitment;Amine;J. Strateg. Mark.,1998
5. The impact of food prices on consumption: a systematic review of research on the price elasticity of demand for food;Andreyeva;Am. J. Public Health,2010
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献