The triadic preference test
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Food Science
Reference40 articles.
1. Be your own placebo: A double paired preference test approach for establishing expected frequencies;Alfaro-Rodriguez;Food Quality and Preference,2007
2. Paired preference tests: ‘50:50’ and ‘alternating’ no preferences;Alfaro-Rodriguez;Journal of Sensory Studies,2008
3. Paired preference tests: d′ Values from Mexican consumers with various response options;Alfaro-Rodriguez;Journal of Sensory Studies,2005
4. Assessment of preference with controls for response bias operating in the test situation: A practical example using omega-3 enriched wholegrain breads with Ecuadorian consumers;Alvarez-Coureaux;Journal of Sensory Studies,2010
5. Use of purchase preference options to increase ‘no preference’ frequencies in placebo preference tests;Angulo;Journal of Sensory Studies,2009
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1. Assisting the decision making-A generalization of choice models to handle the binary choices;AIMS Mathematics;2023
2. Developing the triadic preference test: A mystery solved and a bias avoided;Food Quality and Preference;2022-12
3. Paired preference tests and placebo placement: 1. Should placebo pairs be placed before or after the target pair?;Food Research International;2020-10
4. Confirmation of odd sample bias in triadic design preference tests with a no-preference option, using confusable stimuli, and a solution;Food Quality and Preference;2020-03
5. Paired Preference Tests: A signal detection based analysis with separated′ values for segmentation;Journal of Sensory Studies;2016-10-26
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