Health Star Rating Labels: A systematic review and future research agenda

Author:

Hasni Muhammad Junaid Shahid,Rehman Mohsin Abdur,Pontes Nicolas,Yaqub Muhammad Zafar

Funder

University of Trento

Publisher

Elsevier BV

Reference113 articles.

1. A randomized controlled trial examining consumers’ perceptions and opinions on using different versions of a FoodFlip© smartphone application for delivery of nutrition information;Ahmed;International Journal of Behavioral Nutrition and Physical food cons,2020

2. The effect of the health star rating on consumer decision-making;Anderson;Food Quality and Preference,2019

3. Bulgarian consumers’ objective understanding of front-of-package nutrition labels: A comparative, randomized study;Andreeva;Archives of Public Health,2020

4. What consumers actually know: The role of objective nutrition knowledge in processing stop sign and traffic light front-of-pack nutrition labels;Andrews;Journal of Business Research,2021

5. The influence of health star rating labels on plant-based foods: The moderating role of consumers’ believability;Ang;Food Quality and Preference,2023

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