Autonomic nervous system responses on and facial expressions to the sight, smell, and taste of liked and disliked foods

Author:

de Wijk René A.,Kooijman Valesca,Verhoeven Rob H.G.,Holthuysen Nancy T.E.,de Graaf Cees

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference21 articles.

1. Tastes, distastes and disgusts: Young consumers’ positive and negative experiences of food;Banister;Advances in Consumer Research,2004

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3. The psychophysiology of emotion;Cacioppo,2000

4. Descartes’ error: Emotion, reason and the human brain;Damasio,1994

5. The descent of man and selection in relation to sex;Darwin,1872

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