Author:
Chambers Lucy,Ells Harvey,Yeomans Martin R.
Subject
Nutrition and Dietetics,Food Science
Reference27 articles.
1. Blundell, J. E., Hill, A. J., & Rogers, P. J. (1988). Hunger and the satiety cascade – their importance for food acceptance in the late 20th-century. Food Acceptability, 233–250.
2. Satiety: No way to slim;Booth;Appetite,2010
3. The control of meal size in human subjects: a role for expected satiety, expected satiation and premeal planning;Brunstrom;Proceedings of the Nutrition Society,2011
4. ‘Expected satiety’ changes hunger and fullness in the inter-meal interval;Brunstrom;Appetite,2011
5. Crum, A. J., Corbin, W. R., Brownell, K. D., & Salovey, P. (2011). Mind over milkshakes: mindsets, not just nutrients, determine ghrelin response. Health Psychology 30(4), 424–429 [discussion 430–421].
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献