Reconsidering the classification of sweet taste liker phenotypes: A methodological review-Reference-Cited by-同舟云学术

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Reconsidering the classification of sweet taste liker phenotypes: A methodological review

Published:2019-03 Issue: Volume:72 Page:56-76
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Iatridi Vasiliki,Hayes John E.,Yeomans Martin R.

Funder

World Sugar Research Organization

University of Sussex

United States Department of Agriculture Hatch Act funds

Pennsylvania State University

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference140 articles.

1. Food reward system: Current perspectives and future research needs;Alonso-Alonso;Nutrition Reviews,2015

2. Patterns of sweet taste liking: A pilot study;Asao;Nutrients,2015

3. Personal variation in preference for sweetness: Effects of age and obesity;Bobowski;Childhood obesity,2017

4. Variation in the TAS2R31 bitter taste receptor gene relates to liking for the nonnutritive sweetener Acesulfame-K among children and adults;Bobowski;Scientific Reports,2016

5. Taste function in methadone-maintained opioid-dependent men;Bogucka-Bonikowska;Drug and Alcohol Dependence,2002

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