Jian Bi replied as follows:-Reference-Cited by-同舟云学术

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Jian Bi replied as follows:

Published:2008-04 Issue:3 Volume:19 Page:344-346
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Bi Jian

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference17 articles.

1. A new procedure for testing equivalence in comparative bioavailability and other clinic trials;Anderson;Communications in Statistics A,1983

2. Bioequivalence trials, intersection-union tests and equivalence confidence sets (with discussion);Berger;Statistical Science,1996

3. Similarity testing in sensory and consumer research;Bi;Food Quality and Preference,2005

4. Similartity testing using paired comparison method;Bi;Food Quality and Prefernce,2007

5. An unbiased test for the bioequivalence problem;Brown;The Annals of Statistics,1997

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. References;Sensory Discrimination Tests and Measurements;2015-12-14

2. Precision of measurement in Tetrad testing;Food Quality and Preference;2014-03

3. Equivalence tests – A review;Food Quality and Preference;2012-12

4. Comments on D.M. Ennis’ presentation on equivalence testing;Food Quality and Preference;2010-04

5. Equivalence testing: A brief review;Food Quality and Preference;2010-04

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