Comfort food: A review-Reference-Cited by-同舟云学术

Comfort food: A review

Published:2017-10 Issue: Volume:9 Page:105-109
ISSN:1878-450X
Container-title:International Journal of Gastronomy and Food Science
language:en
Short-container-title:International Journal of Gastronomy and Food Science

Author:

Spence Charles

Funder

AHRC Rethinking the Senses

Publisher

Elsevier BV

Subject

Cultural Studies,Food Science

Reference65 articles.

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3. Anon. (2005). Women like sugar, men like meat. USA Today, November 17th. 〈http://usatoday30.usatoday.com/news/health/2005-11-17-comfort-foods_x.htm〉.

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5. The influence of social-affective context on the formation of children's food preferences;Birch;Child Dev.,1980

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