Analysis of plant oils by subcritical fluid chromatography using pattern fitting
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference13 articles.
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1. Comparison of the triglyceride composition of vegetable samples with ultra-high efficiency / low-pressure supercritical fluid chromatography – mass spectrometry;Journal of Food Composition and Analysis;2023-01
2. Ultra high efficiency/low pressure supercritical fluid chromatography (UHE/LP‐SFC) for triglyceride analysis: Identification, quantification, and classification of vegetable oils;Analytical Science Advances;2021-01-26
3. 7. Applications of supercritical fluid chromatography: Natural products in pharmaceutical, cosmetic, and food applications;Supercritical Fluid Chromatography;2018-12-17
4. 7. Applications of supercritical fluid chromatography in the field of edible lipids;Supercritical Fluid Chromatography;2018-12-17
5. Separation of Triglycerides in Oils and Fats by Comprehensive Two-Dimensional Liquid Chromatography and the Determination of the Fatty Acid Composition in Gas Chromatography;CHROMATOGRAPHY;2018-06-20
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