Towards sustainable food production systems in Qatar: Assessment of the viability of aquaponics

Author:

Abusin Sana A.A.,Mandikiana Brian W.ORCID

Publisher

Elsevier BV

Subject

Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science

Reference45 articles.

1. A financial feasibility study of an aquaponic system in a Mediterranean urban context;Asciuto;Urban For. Urban Green.,2019

2. Commercial farming within the urban built environment–Taking stock of an evolving field in northern countries;Benis;Glob. Food Secur.,2018

3. Increasing the economical efficiency and sustainability of indoor fish farming by means of aquaponics-review;Blidariu;Sci. Pap. Animal Sci. Biotechnol.,2011

4. Aerobic and Anaerobic Treatments for Aquaponic Sludge Reduction and Mineralisation;Delaide,2019

5. Effect of wastewater from a pikeperch (Sander lucioperca L.) recirculated aquaculture system on hydroponic tomato production and quality;Delaide;Agric. Water Manag.,2019

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