A simple method to reduce the risk of cadmium exposure from consumption of Iceland scallops (Chlamys islandica) fished in Greenland

Author:

Bach Lis,Sonne ChristianORCID,Rigét Frank F.,Dietz Rune,Asmund Gert

Publisher

Elsevier BV

Subject

General Environmental Science

Reference30 articles.

1. Interspecific and geographical variations of trace element concentrations in Pectinidae from European waters;Bustamante;Chemosphere,2004

2. Subcellular and body distributions of 17 trace elements in the variegated scallop Chlamys varia from the French coast of the Bay of Biscay;Bustamante;Sci Total Environ,2005

3. Cadmium accumulation and toxicity in the kidney of the bay scallop Argopecten irradians;Carmichael;Mar Biol,1981

4. Scallops and marine contaminants in Scallops: Biology, ecology and aquaculture edited by Sandra E Shumway, Jay GJ Parsons;Cranford,2006

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