Human exposure to per- and polyfluoroalkyl substances (PFAS) via the consumption of fish leads to exceedance of safety thresholds

Author:

Langberg Håkon Austad,Breedveld Gijsbert D.,Kallenborn Roland,Ali Aasim M.,Choyke Sarah,McDonough Carrie A.,Higgins Christopher P.,Jenssen Bjørn M.,Jartun Morten,Allan Ian,Hamers Timo,Hale Sarah E.

Funder

Norges Forskningsråd

Horizon 2020 Framework Programme

Publisher

Elsevier BV

Reference80 articles.

1. Concentrations and human exposure assessment of per and polyfluoroalkyl substances in farmed marine shellfish in South Africa;Abafe;Chemosphere,2021

2. Fate and effects of poly- and perfluoroalkyl substances in the aquatic environment: a review;Ahrens;Environ. Toxicol. Chem.,2014

3. Ahrens, L.; Rakovic, J.; Axelson, S. and Kallenborn, R., 2016. Source tracking and impact of per- and polyfluoroalkyl substances at Svalbard. Available at: https://www.miljovernfondet.no/wp-content/uploads/2020/02/14-103-sluttrapport.pdf (Accessed: 12 September 2023).

4. Stockholm Arlanda Airport as a source of per- and polyfluoroalkyl substances to water, sediment and fish;Ahrens;Chemosphere,2015

5. Variation and accumulation patterns of poly- and perfluoroalkyl substances (PFAS) in European perch (Perca fluviatilis) across a gradient of pristine Swedish lakes;Åkerblom;Sci. Total Environ.,2017

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