A pilot study of the effects of omega-3 polyunsaturated fatty acids on blood lipids in hyperlipidemic patients
Author:
Publisher
Elsevier BV
Subject
Pharmacology (medical),Pharmacology
Reference36 articles.
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2. The effects of dietary ω-3 polyunsaturated fatty acids on HDL cholesterol in Chukot residents vs Moscovites;Gerasimova;Lipids,1991
3. Diet and ischemic heart disease in Japan;Goto,1990
4. Long term effects of dietary marine n-3 fatty acids upon plasma and cellular lipids platelet function and eicosanoid formation in humans;Schacky;J Clin Invest,1985
5. Reduction of plasma lipids, lipoproteins and apoproteins by dietary fish oil in patients with hypertriglyceridemia;Phillipson;NEJM,1985
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