Identification of astaxanthin diglucoside diesters from snow alga Chlamydomonas nivalis by liquid chromatography–atmospheric pressure chemical ionization mass spectrometry-Reference-Cited by-同舟云学术

Identification of astaxanthin diglucoside diesters from snow alga Chlamydomonas nivalis by liquid chromatography–atmospheric pressure chemical ionization mass spectrometry

Published:2008-01 Issue:2 Volume:69 Page:479-490
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Řezanka Tomáš,Nedbalová Linda,Sigler Karel,Cepák Vladislav

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference39 articles.

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3. Identification and quantification of astaxanthin esters in shrimp (Pandalus borealis) and in a microalga (Haematococcus pluvialis) by liquid chromatography mass spectrometry using negative ion atmospheric pressure chemical ionization;Breithaupt;J. Agric. Food Chem.,2004

4. Carotenoids and carotenoid esters in potatoes (Solanum tuberosum L.): New insights into an ancient vegetable;Breithaupt;J. Agric. Food Chem.,2002

5. Determination of free and bound carotenoids in paprika (Capsicum annuum L.) by LC/MS;Breithaupt;Eur. Food Res. Technol.,2000

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