Glycerogalactolipids from the fruit of Lycium barbarum-Reference-Cited by-同舟云学术

Glycerogalactolipids from the fruit of Lycium barbarum

Published:2008-11 Issue:16 Volume:69 Page:2856-2861
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Gao Zengping,Ali Zulfiqar,Khan Ikhlas A.

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference11 articles.

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4. Diacylglycerylgalactosides from Arisaema amurense;Jung;Phytochemistry,1996

5. Effects of Lycium barbarum extract on production and immunomodulatory activity of the extracellular polysaccharopeptides from submerged fermentation culture of Coriolus versicolor;Lin;Food Chem.,2008

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