Self assembly and rheology of emulsions-mimicking food emulsion rheology

Author:

Alam Mohammad Mydul,Iemoto Suzuka,Aramaki Kenji,Oshimura Eiko

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Food Science

Reference50 articles.

1. Formation and rheological behaviour of hexagonal and cubic phase based gel emulsion;Alam,2009

2. The effect of ethanol on the phase behaviour and microrheology of liquid crystals;Alam;Liquid Crystals,2012

3. Lyotropic behaviour of nonionic sugar surfactant and rheology of the liquid crystal;Alam;Journal of Dispersion Science and Technology,2012

4. Hexagonal phase based gel-emulsion (O/H1 gel-emulsion): Formation and rheology;Alam;Langmuir,2008

5. Effect of molecular weight of triglycerides on the formation and rheological behaviour of cubic and hexagonal phase based gel emulsions;Alam;Journal of Colloid and Interface Science,2009

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Recent Developments in the Viscosity Modeling of Concentrated Monodisperse Emulsions;Foods;2023-09-19

2. Yield stress fluids and ageing;Rheologica Acta;2018-06-16

3. Temperature and composition effects on the morphology of o/w dispersions based on poly(oxyethylene 20) sorbitan monolaurate and sorbitan monolaurate;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2018-02

4. Rheological properties of wormlike micellar gels formed by novel bio-based isosorbide surfactants;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2018-01

5. Emulsion-based gels with thermally switchable transparency;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2017-11

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3