1. Role of lipid peroxidation in the pathogenesis of ethanol-induced fatty liver;DiLuzio,1967
2. Vitamin E and hepatotoxic agents, II. Lipid peroxidation and poisoning with orotic acid, ethanol, and thioacetamide;Bunyan;Br. J. Nutr.,1969
3. Inhibition of chronic ethanol-induced fatty liver by antioxidant administration;Hartman,1968
4. Mechanism of the acute ethanol-induced fatty liver and modification of liver injury by antioxidants;DiLuzio;Lab. Invest.,1966
5. Inhibition of the ethanol and carbon tetrachloride-induced fatty liver by antioxidants;DiLuzio;Exp. Mol. Pathol.,1965