Effect of oleic purity on the chemical structure, thermal and rheological properties of bio-based polymers derived from high oleic cottonseed oil via RAFT polymerization-Reference-Cited by-同舟云学术

Effect of oleic purity on the chemical structure, thermal and rheological properties of bio-based polymers derived from high oleic cottonseed oil via RAFT polymerization

Published:2021-11 Issue: Volume:171 Page:113882
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Gan Houlei,Hutchinson Sally A.,Hurren Christopher^ORCID,Liu Qing,Wang Xungai,Long Robert L.

Funder

Commonwealth Scientific and Industrial Research Organisation

Deakin University

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

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