Preparation of hyaluronan oligosaccharides by a prokaryotic beta-glucuronidase: Characterization of free and immobilized forms of the enzyme

Author:

Chatzigeorgiou Sofia,Jílková Jana,Korecká Lucie,Janyšková Radka,Hermannová Martina,Šimek Matej,Čožíková Dagmar,Slováková Marcela,Bílková Zuzana,Bobek Jan,Černý Zbyněk,Čihák Matouš,Velebný Vladimír

Funder

Univerzita Karlova v Praze

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

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3. Suppressive effects of hyaluronic acid on elastase release from rat peritoneal leucocytes;Akatsuka;The Journal of Pharmacy and Pharmacology,1993

4. Phytoestrogens in milk: Overestimations caused by contamination of the hydrolytic enzyme used during sample extraction;Bláhová;Journal of Dairy Science,2016

5. Enzymatic and chemical methods for the generation of pure hyaluronan oligosaccharides with both odd and even numbers of monosaccharide units;Blundell;Analytical Biochemistry,2006

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