Structure and properties of citric acid cross-linked chitosan/poly(vinyl alcohol) composite films for food packaging applications
Author:
Publisher
Elsevier BV
Subject
Materials Chemistry,Polymers and Plastics,Organic Chemistry
Reference55 articles.
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4. Hydroxy citric acid cross-linked chitosan/guar gum/poly (vinyl alcohol) active films for food packaging applications;Bhat;International Journal of Biological Macromolecules,2021
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