Strategies for further stabilization of lipid-based delivery systems with a focus on solidification by spray-drying-Reference-Cited by-同舟云学术

Strategies for further stabilization of lipid-based delivery systems with a focus on solidification by spray-drying

Published:2024-04 Issue: Volume:146 Page:104412
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Safaeian Laein Sara,Samborska Katarzyna^ORCID,Can Karaca Asli^ORCID,Mostashari Parisa^ORCID,Akbarbaglu Zahra^ORCID,Sarabandi Khashayar^ORCID,Jafari Seid Mahdi^ORCID

Publisher

Elsevier BV

Reference124 articles.

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3. Lipid nano scale cargos for the protection and delivery of food bioactive ingredients and nutraceuticals;Akhavan;Trends in Food Science & Technology,2018

4. Optimization and antimicrobial efficacy of curcumin loaded solid lipid nanoparticles against foodborne bacteria in hamburger patty;Alanchari;Journal of Food Science,2021

5. Phytosomes as an emerging nanotechnology platform for the topical delivery of bioactive phytochemicals;Alharbi;Pharmaceutics,2021

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