Finite element modelling for fruit stress analysis - A review-Reference-Cited by-同舟云学术

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Finite element modelling for fruit stress analysis - A review

Published:2020-03 Issue: Volume:97 Page:29-37
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Zulkifli Nurazwin,Hashim Norhashila,Harith Hazreen Haizi,Mohamad Shukery Mohamad Firdza

Funder

Southeast Asian Regional Center for Graduate Study and Research in Agriculture

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference78 articles.

1. Dedicated non-destructive devices for food quality measurement: A review;Abasi;Trends in Food Science & Technology,2018

2. Application of modal analysis to the watermelon through finite element modeling for use in ripeness assessment;Abbaszadeh;Journal of Food Engineering,2014

3. Viscoelastic finite element analysis of the dynamic behavior of apple under impact loading with regard to its different layers;Ahmadi;Computers and Electronics in Agriculture,2016

4. The effect of impact and fruit properties on the bruising of peach;Ahmadi;Journal of Food Engineering,2010

5. Textural properties of different melon (Cucumis melo L.) fruit types: Sensory and physical-chemical evaluation;Bianchi;Scientia Horticulturae,2016

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