Regulating ice formation for enhancing frozen food quality: Materials, mechanisms and challenges
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference155 articles.
1. Transport phenomena and their effect on microstructure of frozen fruits and vegetables;Alabi;Trends in Food Science & Technology,2020
2. Garcinia spp. extract incorporated icing medium as a natural preservative for shelf life enhancement of chilled Indian mackerel (Rastrelliger kanagurta);Apang;LWT - Food Science and Technology,2020
3. Anti-freeze effect of Enoki mushroom extract on the quality preservation of frozen whipped cream;Arai;Journal of Food Engineering,2021
4. Probing the critical nucleus size for ice formation with graphene oxide nanosheets;Bai;Nature,2019
5. Freezing of meat and aquatic food: Underlying mechanisms and implications on protein oxidation;Bao;Comprehensive Reviews in Food Science and Food Safety,2021
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Enhanced water and oxygen barrier properties of deacetylated konjac glucomannan/high acyl gellan gum water gradient film for improved frozen fish fillet preservation;International Journal of Biological Macromolecules;2024-11
2. Role of the structural order of the hydration layer in regulating the heterogeneous ice nucleation efficiency;Journal of Molecular Liquids;2024-10
3. Improved qualities of salt-reduced tilapia surimi by adding konjac glucomannan: Insight into the edible traits, gel properties and anti-freezing ability;Food Hydrocolloids;2024-08
4. Pulsed electric field as a pre-treatment in food freezing processes: Fundamentals, mechanisms, applications and impacts on frozen food quality;Food Bioscience;2024-08
5. Correlation of glass transition features and macroscopic, mesoscopic properties of dough regulated by molecular weight of dextran;Food Hydrocolloids;2024-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3