The improvement of sulforaphane in type 2 diabetes mellitus (T2DM) and related complications: A review

Author:

Wang MengjiaoORCID,Chen Min,Guo Rui,Ding Yangyang,Zhang Haihui,He YuanqingORCID

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference97 articles.

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2. A diet rich in high-glucoraphanin broccoli interacts with genotype to reduce discordance in plasma metabolite profiles by modulating mitochondrial function;Armah;American Journal of Clinical Nutrition,2013

3. Sulforaphane reduces hepatic glucose production and improves glucose control in patients with type 2 diabetes;Axelsson;Science Translational Medicine,2017

4. Type 2 diabetes mellitus and inflammation: Prospects for biomarkers of risk and nutritional intervention;Badawi;Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy,2010

5. Broccoli sprouts reduce oxidative stress in type 2 diabetes: A randomized double-blind clinical trial;Bahadoran;European Journal of Clinical Nutrition,2011

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