Subject
Food Science,Biotechnology
Reference170 articles.
1. Assessment of the potential of non-thermal atmospheric pressure plasma discharge and microwave energy against Tribolium castaneum and Trogoderma granarium;Abotaleb;Bulletin of Entomological Research,2021
2. Influence of cold plasma treatment on insecticidal properties of wheat seeds against red flour beetles;Afsheen;Plasma Science and Technology,2019
3. Effects of dielectric barrier discharge (DBD) generated plasma on microbial reduction and quality parameters of fresh mackerel (Scomber scombrus) fillets;Albertos;Innovative Food Science & Emerging Technologies,2017
4. Shelf-life extension of herring (Clupea harengus) using in-package atmospheric plasma technology;Albertos;Innovative Food Science & Emerging Technologies,2019
5. A review on techniques utilized for design of controlled release food active packaging;Almasi;Critical Reviews in Food Science and Nutrition,2020
Cited by
84 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献