Author:
Végh Rita,Csóka Mariann,Sörös Csilla,Sipos László
Funder
Hungarian Scientific Research Fund
Innovációs és Technológiai Minisztérium
Hungarian Academy of Sciences
National Research Development and Innovation Office
European Social Fund
Ministry for Innovation and Technology
European Commission
Nemzeti Kutatási Fejlesztési és Innovációs Hivatal
Emberi Erőforrások Minisztérium
Subject
Food Science,Biotechnology
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