Effects of chitosan and erythritol on labellar taste neuron activity, proboscis extension reflex, daily food intake, and mortality of male and female spotted-winged drosophila, Drosophila suzukii

Author:

Piñero Jaime C.,Stoffolano John G.,Chiu Katherine,Colletti Kay,Dixon Zoe,Salemme Victoria,Crnjar Roberto,Sollai Giorgia

Publisher

Elsevier BV

Subject

Insect Science,Physiology

Reference52 articles.

1. Invasion biology of spotted wing Drosophila (Drosophila suzukii): a global perspective and future priorities;Asplen;J. Pest. Sci.,2015

2. Erythritol, a non-nutritive sugar alcohol sweetener and the main component of Truvia, is a palatable ingested insecticide;Baudier;PLoS ONE,2014

3. Fat storage in Drosophila suzukii is influenced by different dietary sugars in relation to their palatability;Biolchini;PLoS ONE,2017

4. Erythritol ingestion causes concentration-dependent mortality in eastern subterranean termites (Blattodea: Rhinotermitidae);Caponera;J. Econ. Entomol.,2020

5. Contact chemoreception in feeding by phytophagous insects;Chapman;Annu. Rev. Entomol.,2003

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