Viscosity and sedimentation studies on amylose in aqueous solution—further evidence for non-helical character
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Polymers and Plastics,General Physics and Astronomy,Materials Chemistry
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1. Mark–Houwink–Staudinger–Sakurada Constants;Physical Properties of Polymers Handbook;2007
2. Structural and stoichiometric studies of complexes between aroma compounds and amylose. Polymorphic transitions and quantification in amorphous and crystalline areas;Carbohydrate Polymers;2006-11
3. Viscosity – Molecular Weight Relationships and Unperturbed Dimensions of Linear Chain Molecules;The Wiley Database of Polymer Properties;1999-02-22
4. The intrinsic viscosity of biological macromolecules. Progress in measurement, interpretation and application to structure in dilute solution;Progress in Biophysics and Molecular Biology;1997-09
5. Molecular weight distribution of amylose fractions obtained by aqueous leaching of corn starch;International Journal of Biological Macromolecules;1996-07
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