Current insights into the genetics of food allergy-Reference-Cited by-同舟云学术

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Current insights into the genetics of food allergy

Published:2021-01 Issue:1 Volume:147 Page:15-28
ISSN:0091-6749
Container-title:Journal of Allergy and Clinical Immunology
language:en
Short-container-title:Journal of Allergy and Clinical Immunology

Author:

Kanchan Kanika,Clay Selene,Irizar Haritz,Bunyavanich Supinda,Mathias Rasika A.

Funder

National Institutes of Health

National Institute of Allergy and Infectious Diseases

Publisher

Elsevier BV

Subject

Immunology,Immunology and Allergy

Reference115 articles.

1. How different parts of the world provide new insights into food allergy;Tham;Allergy Asthma Immunol Res,2018

2. Food allergy;Sicherer;J Allergy Clin Immunol,2010

3. Tsakok T, Lack S, Lack G. Prevention of food allergy;du Toit G;J Allergy Clin Immunol,2016

4. From atopic dermatitis to asthma: the atopic march;Spergel;Ann Allergy Asthma Immunol,2010

5. What drives the allergic march?;Wahn;Allergy,2000

Cited by 46 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. IL10 and CXCL10 mRNA expression in food protein–induced enterocolitis syndrome;Cytokine;2024-10

2. Maternal influences on offspring food allergy;Immunological Reviews;2024-09-14

3. Food Allergies: What We Know, and What We Are Learning;Pediatric Annals;2024-08

4. Prevention of IgE-Mediated Food Allergy: Emerging Strategies Through Maternal and Neonatal Interventions;The Journal of Allergy and Clinical Immunology: In Practice;2024-07

5. The Immunobiology and Treatment of Food Allergy;Annual Review of Immunology;2024-06-28

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