Tolerance of baked milk in patients with cow's milk–mediated eosinophilic esophagitis
Author:
Publisher
Elsevier BV
Subject
Immunology,Immunology and Allergy
Reference9 articles.
1. Eosinophilic esophagitis: updated consensus recommendations for children and adults;Liacouras;J Allergy Clin Immunol,2011
2. Identification of specific foods responsible for inflammation in children with eosinophilic esophagitis successfully treated with empiric elimination diet;Kagalwalla;J Pediatr Gastroenterol Nutr,2011
3. Empiric 6-food elimination diet induced and maintained prolonged remission in patients with adult eosinophilic esophagitis: a prospective study on the food cause of the disease;Lucendo;J Allergy Clin Immunol,2013
4. Cow's milk elimination: a novel dietary approach to treat eosinophilic esophagitis;Kagalwalla;J Pediatr Gastroenterol Nutr,2012
5. [Nutrient intake and nutritional status of children following a diet free from cow's milk and cow's milk by-products];Medeiros;J Pediatr (Rio J),2004
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2. Triggers for eosinophilic esophagitis (EoE): The intersection of food allergy and EoE;Journal of Allergy and Clinical Immunology;2024-06
3. Dietary Management of Eosinophilic Esophagitis;Immunology and Allergy Clinics of North America;2024-05
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