1. Multiple considerations in making governance choices: Implications of transaction-cost-economics, real options theory and knowledge-based theories of the firm;Barney,2000
2. The role of producer organizations in consumer-oriented agrifood chains; an economic organization perspective;Bijman,2007
3. Briz, J., De Felipe, I., & Peña, S. (2008). D-4.1.1: Pork meat chains in Spain. Madrid: Universidad Politecnica de Madrid (unpublished manuscript, contact J. Briz).
4. CFRI (2008a). D-4.1.1: Hungary − Fresh pork meat chain. Budapest: Central Food Research Institute (unpublished manuscript, contact G. Várkonyi).
5. CFRI (2008b). D-4.1.1: Hungary − Mangalica pork meat chain. Budapest: Central Food Research Institute (unpublished manuscript, contact G. Várkonyi).