Development of enzyme-linked immunosorbent assay (ELISA) for the detection of neomycin residues in pig muscle, chicken muscle, egg, fish, milk and kidney

Author:

Wang S.,Xu B.,Zhang Y.,He J.X.

Publisher

Elsevier BV

Subject

Food Science

Reference25 articles.

1. High-performance liquid chromatographic analysis of neomycin in petrolatum-based ointments and in veterinary formulations;Binns;Journal of Pharmaceutical Science,1984

2. Identification of antibiotic residues in milk by thin-lay chromatography;Bossuyt;Journal of Chromatography,1976

3. Cleveland, C.B., Francke, D.E., Heller, W.M., Kepler, J.A., Provost, G. P., & Reilly, M.J. (1990). Anti-infective agents. AHFS drug information (pp. 51–67). Bethesda, MD: American Society of Hospital Pharmacists Press.

4. Commission Regulation, EC (2002) No. 1183/2002 of 1 July 2002 amending Annex I of Council Regulation (EEC) No. 2377/90.

5. Paromomycin binding induces a local conformational change in the A-site of 16S rRNA;Fourmy;Journal of Molecular Biology,1998

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