Performance of Cinta Senese pigs and their crosses with Large White. 1 Muscle and subcutaneous fat characteristics-Reference-Cited by-同舟云学术

Performance of Cinta Senese pigs and their crosses with Large White. 1 Muscle and subcutaneous fat characteristics

Published:2005-03 Issue:3 Volume:69 Page:545-550
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Franci Oreste,Bozzi Riccardo,Pugliese Carolina,Acciaioli Anna,Campodoni Gustavo,Gandini Gustavo

Publisher

Elsevier BV

Subject

Food Science

Reference23 articles.

1. Productivity of Cinta Senese and Large WhitexCinta Senese pigs reared outdoors and indoors 1. Growth and somatic development;Acciaioli;Italian Journal of Animal Science,2002

2. AOAC. (1980). Official methods of analysis (13th ed.). Washington, DC: Association of Official Analytical Chemist

3. Meat and fat quality in boars, castrates and gilts;Barton-Gade;Livestock Production Science,1987

4. The effect of increasing carcass weight of finishing boars and gilts on joint composition and meat quality;Beattie;Meat Science,1999

5. Caratterizzazione della razza suina Cinta Senese: primi risultati sull’accrescimento e sullo sviluppo morfologico;Campodoni;Rivista di Suinicoltura,1998

Cited by 59 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Genotype on Pig Carcass, Meat Quality and Consumer Sensory Evaluation of Loins and Bellies;Foods;2024-03-05

2. Quality and processability of meat in polish native pig – a review;Annals of Animal Science;2024-02-27

3. Persistence of autozygosity in crossbreds between autochthonous and cosmopolitan breeds of swine: a simulation study;animal;2024-02

4. Husbandry practices associated with extensification in European pig production and their effects on pork quality;Meat Science;2023-12

5. Potential use of porcine zoogenetic resources (Sus scrofa domestica) in silvopastoral, for family livestock production systems;AGRON MESOAM;2023