Direct effects of phenolic compounds on the mammary gland: In vivo and ex vivo evidence-Reference-Cited by-同舟云学术

Direct effects of phenolic compounds on the mammary gland: In vivo and ex vivo evidence

Published:2021-12 Issue: Volume:3 Page:100034
ISSN:2666-5662
Container-title:Food Chemistry: Molecular Sciences
language:en
Short-container-title:Food Chemistry: Molecular Sciences

Author:

Hadaya Oren,Landau Serge Yan,Muklada Hussein,Deutch-Traubmann Tova,Glasser Tzach,Bransi-Nicola Rawan,Azaizeh Hassan,Awwad Safaa,Halahlih Fares,Shalev Yoav,Argov-Argaman Nurit

Publisher

Elsevier BV

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1. Polyphenols and Lactation: Molecular Evidence to Support the Use of Botanical Galactagogues;Molecular Nutrition & Food Research;2024-04-26

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3. Inversion of a paradigm: The positive roles of plant phenolics in dairy goat nutrition;Small Ruminant Research;2023-09

4. Phenolic compounds as Nrf2 inhibitors: potential applications in cancer therapy;Cell Communication and Signaling;2023-05-01

5. Milking performance and plant specialized metabolites in the milk of goats fed silage from willow (Salix acmophylla) irrigated with saline water;Livestock Science;2023-04