Evaluation of anti-cancer and anti-covid-19 properties of cationic pentapeptide Glu-Gln-Arg-Pro-Arg, from rice bran protein and its d-isomer analogs through molecular docking simulations

Author:

Gasymov Oktay K.ORCID,Celik SefaORCID,Agaeva Gulshen,Akyuz Sevim,Kecel-Gunduz Serda,Qocayev Niftali M.,Ozel Ayşen E.,Agaeva Ulker,Bakhishova MatanatORCID,Aliyev Jamil A.

Publisher

Elsevier BV

Subject

Materials Chemistry,Computer Graphics and Computer-Aided Design,Physical and Theoretical Chemistry,Spectroscopy

Reference78 articles.

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4. Preparation and functional properties of rice bran protein isolate;Wang;J. Agric. Food Chem.,1999

5. Rice bran and its main components: potential role in the management of coronary risk factors;Cicero;Curr. Top. Nutraceutical Res.,2005

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