Evidence for initiating food safety policy: An assessment of the quality and safety of donated food at an Australian food bank-Reference-Cited by-同舟云学术

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Evidence for initiating food safety policy: An assessment of the quality and safety of donated food at an Australian food bank

Published:2024-02 Issue: Volume:123 Page:102589
ISSN:0306-9192
Container-title:Food Policy
language:en
Short-container-title:Food Policy

Author:

Mossenson Sharonna,Giglia Roslyn,Pulker Claire E.,Chester Miranda,McStay Catrina,Pollard Christina M

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Economics and Econometrics,Sociology and Political Science,Development,Food Science

Reference98 articles.

1. Food Standards Agency UK. (2020). Bulk freezing of ambient and chilled foods. https://www.food.gov.uk/business-guidance/bulk-freezing-of-ambient-and-chilled-foods.

2. Food Standards Agency UK. (2022). Qualitative research exploring community food provision. https://bit.ly/UKcommunityfoodprovision.

3. Aotearoa Food Rescue Alliance. (2022). Food Safety Guide. https://afra.org.nz/wp-content/uploads/2022/02/AFRA-Food-Safety-Guide.pdf.

4. Ananprakrit, N., Esbjörnsson, ME. (2017). Traceability in charitable food redistribution system – ensuring food safety and quality in a cold chain [Master’s thesis, Lund University]. Lund, Sweden https://lup.lub.lu.se/student-papers/search/publication/8909440.

5. Foodbank Australia. (2023). Expiry and Distribution https://www.foodbank.org.au/expiry-and-distribution/?state=au.

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