Economic impacts of a disease outbreak in Canada’s pork industry: Case of a price-taking, open country-Reference-Cited by-同舟云学术

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Economic impacts of a disease outbreak in Canada’s pork industry: Case of a price-taking, open country

Published:2024-05 Issue: Volume:125 Page:102624
ISSN:0306-9192
Container-title:Food Policy
language:en
Short-container-title:Food Policy

Author:

Biden Scott^ORCID,Ker Alan P.,Larue Bruno,Duff Stephen

Publisher

Elsevier BV

Reference43 articles.

1. Report 009D Average Warm Carcass Weights of Federally Inspected Plants;Agriculture and Agri-Food Canada,2022

2. Red meat conversion factors;Agriculture and Agrifood Canada,2021

3. Customized Report Service – Canadian pork meat trends;Agriculture and Agrifood Canada,2022

4. Origin of Hog Slaughtered in Canadian Plants - Annual Summary by Month;Agriculture and Agrifood Canada,2022

5. Protein Disappearance and Demand by Species- Retail Weights, Pork Kg;Agriculture and Agrifood Canada,2022

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