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In vitro studies of the effect of Environmental Conditions on the anthacnose pathogen of bananas, Colletotrichum musae

  • Published:1994-01 Issue:4 Volume:33 Page:369-381
  • ISSN:0964-8305
  • Container-title:International Biodeterioration & Biodegradation
  • language:en
  • Short-container-title:International Biodeterioration & Biodegradation

Author:

Al Zaemey A.B.,Magan N.,Thompson A.K.

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Biomaterials,Microbiology

Reference24 articles.

1. Effect of fruit coating polymers and organic acids on storage life and disease control of banana fruits;Al Zaemey,1991

2. Effects of permeable fruit coatings on the storage life of plantain and bananas;Al Zaemey;Aspects Appl. Biol.,1989

3. Studies on the effect of fruit-coating polymers and organic acids on growth of Colletotrichum musae in vitro and on post-harvest control of anthracnose of bananas;Al Zaemey;Mycol. Res.,1993

4. Microbial growth under extreme conditions;Brock;Symp. Series Soc. Gen. Microbiol.,1969

5. Postharvest Physiology of Food Crops;Burton,1982

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