The effect of whole grape products on blood pressure and vascular function: A systematic review and meta-analysis of randomized controlled trials-Reference-Cited by-同舟云学术

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The effect of whole grape products on blood pressure and vascular function: A systematic review and meta-analysis of randomized controlled trials

Published:2023-10 Issue:10 Volume:33 Page:1836-1848
ISSN:0939-4753
Container-title:Nutrition, Metabolism and Cardiovascular Diseases
language:en
Short-container-title:Nutrition, Metabolism and Cardiovascular Diseases

Author:

Ashoori Marziyeh,Soltani Sepideh^ORCID,Kolahdouz-Mohammadi Roya,Moghtaderi Fatemeh,Clayton Zachary,Abdollahi Shima

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine,Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference99 articles.

1. Cardiovascular diseases (CVDs),2022

2. Lifestyle strategies for risk factor reduction, prevention, and treatment of cardiovascular disease;Rippe;Am J Lifestyle Med,2019

3. Elevated systolic blood pressure as a cardiovascular risk factor;Kannel;Am J Cardiol,2000

4. High blood pressure and cardiovascular disease;Fuchs;Hypertension,2020

5. Endothelial dysfunction and cardiovascular disease;Widmer;Global Cardiol Sci Pract,2014

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Grape seed extract supplementation in non-alcoholic fatty liver disease;International Journal for Vitamin and Nutrition Research;2024-06

2. Plant Foods with Cardioprotective Properties;Cardioprotective Plants;2024

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