1. Development of in vitro slow growth culture for yam (Dioscorea alata L.);Acedo;Ann. Trop. Res.,2012
2. Used of encapsulation-dehydration technique for short-term preservation of endangered sweet potato (Ipomoea batatas) cultivars;Agbidinoukoun;In Vitro Cell Dev. Biol. Plant,2018
3. In vitro conservation and cryopreservation of clonally propagated horticultural species;Agrawal,2019
4. Cryopreservation of in vitro-grown shoot-tips of Rabdosia rubescens by encapsulation-dehydration and evaluation of their genetic stability;Ai;Plant Cell Tiss. Org. Cult.,2012
5. In vitro proliferation and minimum growth storage of Fraser photinia: influences of different medium, sugar combinations and culture vessels;Akdemir;Sci. Hortic.,2010