Assessing the healthiness of menus of all out-of-home food outlets and its socioeconomic patterns in Great Britain

Author:

Huang YuruORCID,Burgoine Thomas,Bishop Tom R.P.,Adams Jean

Funder

Medical Research Council

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Geography, Planning and Development,Health (social science)

Reference56 articles.

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3. Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation;Black;Int. J. Behav. Nutr. Phys. Activ.,2014

4. Consumer food environment healthiness score: development, validation, and testing between different types of food retailers;Borges;Int. J. Environ. Res. Publ. Health,2021

5. Zero to Mastery TensorFlow for Deep Learning;Bourke,2022

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