The repertoire of the elongation of very long-chain fatty acids (Elovl) protein family is conserved in tambaqui (Colossoma macropomum): Gene expression profiles offer insights into the sexual differentiation process-Reference-Cited by-同舟云学术

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The repertoire of the elongation of very long-chain fatty acids (Elovl) protein family is conserved in tambaqui (Colossoma macropomum): Gene expression profiles offer insights into the sexual differentiation process

Published:2022-08 Issue: Volume:261 Page:110749
ISSN:1096-4959
Container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Author:

Ferraz Renato B.,Paixão Rômulo V.,Lopes-Marques Mónica,Machado André M.,Salaro Ana L.,Castro L. Filipe C.,Monroig Óscar,O'Sullivan Fernanda L.A.

Funder

CNPq

CAPES

Publisher

Elsevier BV

Subject

Molecular Biology,Physiology,Biochemistry

Reference65 articles.

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2. An oil containing EPA and DHA from transgenic Camelina sativa to replace marine fish oil in feeds for Atlantic salmon (Salmo salar L.): effects on intestinal transcriptome, histology, tissue fatty acid profiles and plasma biochemistry;Betancor;PLoS One,2017

3. Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus);Betancor;Comp. Biochem. Physiol. B: Biochem. Mol. Biol.,2020

4. The fatty acid chain elongase, Elovl1, is required for kidney and swim bladder development during zebrafish embryogenesis;Bhandari;Organogenesis,2016

5. Phospholipid and LC-PUFA metabolism in Atlantic salmon (Salmo salar) testes during sexual maturation;Bogevik;PLoS One,2020

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1. Fish ELOVL7a is involved in virus replication via lipid metabolic reprogramming;Fish & Shellfish Immunology;2024-06

2. Genome-Wide Identification and Comparative Analysis of Elongation of Very Long-Chain Fatty Acid (Elovl) Genes in Echinoderms;Russian Journal of Genetics;2024-04

3. Genome-wide analysis of ELOVL family genes in the Pacific oyster genome and functional characterization of CgELOVL2/5 and genomic variations in synthesis of polyunsaturated fatty acids;Aquaculture;2023-06

4. Lipo-nutritional quality of pork: The lipid composition, regulation, and molecular mechanisms of fatty acid deposition;Animal Nutrition;2023-06

5. Genome-wide identification and comparative analysis of elongation of very long-chain fatty acid (Elovl) genes in echinoderms;2023-04-26

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