Accelerated drying of welsh onion by far infrared radiation under vacuum conditions-Reference-Cited by-同舟云学术

Accelerated drying of welsh onion by far infrared radiation under vacuum conditions

Published:2002-11 Issue:2 Volume:55 Page:147-156
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Mongpraneet S,Abe T,Tsurusaki T

Publisher

Elsevier BV

Subject

Food Science

Reference25 articles.

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2. Color evaluation of red pepper powder;Chen;Transactions of the ASAE,1999

3. Methods of determining chlorophyll a and b in plant material;Cupina;Contemporary agriculture,1969

4. Graphite slurry dehydration by infrared radiation under vacuum conditions;Dontigny,1992

5. Preliminary measurements on the drying of thick porous materials by combinations of intermittent infrared and continuous convection heating;Dostie,1989

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